Baked leeks

Baked leeks, Tav‘ me presh, is an Albanian recipe for cooking leeks.

2 lbs leeks 1/2 cup oil 3/4 cup chopped onion 1/2 lb ground meat 1
tablespoon tomato sauce Mild red pepper Salt Pepper

Cut off the green leaves from leeks; wash and cut leeks slantwise into
1-inch thick slices. Saute in a little oil and place in a baking pan. Saute
onion and ground meat in remaining oil. Add beef stock, tomato sauce, red
pepper, salt and pepper, and bring to a boil. Pour meat mixture over the
sauteed leeks. Bake for 1 hour at 375 degrees F. Serve hot.

Serves 4 people

How to - Physics - History - Companies - Internet - Video Games - List of Phobias - September 11, 2001
Radio - Timelines - Chemistry - Genealogy - Family - Film - SARS - Cancer - Medicine - DVD - Calendar
Countries - Disease - Health Science - Dentistry - Economics - AIDS - Law - Autism - Statistics - Bible
Recipes - Architecture - Computers - History of the Internet - Personal computer - Apple Macintosh
War - Presidents of the United States - United States Constitution - Universe - Philosophy - Animals
Biology - United States Constitution - Marketing Topics - Sports - Television - History of Computing

Flights - Mobile Phones - Credit Card Consolidation - Wedding rings - Art Prints